Description
Crisp green apples accompanied by a creamy texture and mineral finish!
Emmanuel Giboulot comes from a long legacy of organic viticulture, and remains one of its greatest advocates in Burgundy today. He has four decades of experience in crafting the finest quality wines from a variety of terroir
Vinification:Grapes are harvested by hand and fermented using only indigenous yeast. The wine is then left to mature on it’s lees for a short time before bottling.
Match it with: Lemon & butter grilled prawns.
Wine Properties
- White
- Pinot Beurrot
- France, Burgundy
- Emmanuel Giboulot
- Dry
- 12.50%
- Ready To Drink