Bruno Ciofi started the project “Béret et Compagnie”. He assists small producers in the Loire Valley who are working the vines naturally but don't have enough power to bottle or commercialise their wines. Béret et Compagnie select only grapes from biodynamic or organic vineyards, and they also support converting their vineyards from conventional farming to natural farming.

Vinification: 100% Chenin Blanc from 45 year old vines are hhand harvested. After a gentle press, fermentation takes place spontaneously. The wine is left to mature on lees in stainless steel for a short time prior to bottling. 

• White
• Chenin Blanc
• France, Loire
• Bruno Ciofi
• Dry
• 13.00%
• Ready To Drink