Wild blackberries and spring flowers, juicy and well rounded with a fresh finish. simply delicious!

In 2019 Valérie Courrèges had the opportunity to buy a wine estate with extreme potential in her homeland of Cahors.

As a young winemaker Valérie always knew the great potential of the Cahors terroir, and this plot with it’s high quality old vines and first-rate clay and limestone soil provided her with the canvas she needed to create some very special wines.

Vines: Gamay

Vinification: Vines are harvested by hand, and the grapes de-stemmed but not crushed.  Fermentation takes place in concrete tanks using indigenous yeast with punch down & pumpover for 10days. The wine is matured for 6months in concrete vats & amphora before bottling.

Match it with: Rotisserie chicken

  • Red
  • Gamay
  • France, South West
  • Clos Terre Kermès
  • Dry
  • 12.50%
  • Ready to Drink And Will Improve