Terroir: Red clay with flint soil and limestone underneath at 5 meters. Single vineyard.

Average age of vines: 20 years old

Vinification: Grapes are hand harvested and destemmed before being transferred into concrete tanks. The maceration lasts 3 weeks. Wine is aged for 9 months in barrels.

  • Red
  • Cabernet Franc
  • France, Loire
  • La Grange Tiphaine
  • Dry
  • Ready To Drink