A blend of the two Manseng grapes, this cuvée was created from the desire to create a fresher, lighter earlier-drinking. Aromas of pear, white peach and acacia with lemon pit,  white flowers and yellow apple on the palate. Strong acidity & a mineral finish. Lively and fresh, but still round in the mouth.

Story: For more than thirty-five years Domaine de Souch has been a leader in a modern style of Jurançon wines. Organic and Biodynamic since 1994, the southern-facing terraced vineyards are carved into steep slopes facing the Pyrenees Mountains. This cuvée was designed to be a lighter wine that could be consumed from just one year after harvest. The Peitit Manseng comes from different parcel on the terraces, which is less ripe and fresher than the Gros Manseng.

Vinification: 35 year-old vines growing on clay and limestone soil with large poudingue stones. Grapes are hand harvested and sorted several times to isolate the best possible quality. The wine is vinified in thermo-regulated stainless steel tanks to preserve the fresh aromatics of the Manseng grapes. Aged for up to one month in oak with battonage to keep freshness, then bottled. Potential ageing: 5 years

Match it with: Light cheeses, cured meats, smoked fish, grilled pork.

• White
• Petit Manseng, Gros Manseng
• France, South West
• Domaine de Souch
• Dry
• 13.00%
• Ready to Drink And Will Improve