Terroir: granitic with limestone marine deposit soil. The altitude of the parcel is around 100-350 meters. south exposed.

Age of the vines: 104 years old 

Vinification: Harvested by hand on the 11th of September (every year this wine is harvested on the same day) // 12 hours of the skin contact pressed // Spontaneous fermentation by indigenous yeasts // Ageing for 10 months on lees in stainless steel tanks // Not clarified, no filtrated, no added sulphites.

  • Orange (Skin Contact)
  • Indigenous Variety
  • Spain, Catalunya
  • Oriol Artigas
  • Dry
  • Ready to Drink And Will Improve