Cíes perfectly combines maturity and freshness. It is intense, mineral, vibrant and complex with a lingering sensation on the palate.
Terroir: Planted in various different vineyards in the village of Meano.
Age of the vines: 30 to 70 years old vines
Vinification: Fermented 50% in stainless steel and 50% in oak // Ageing for up to 6 months in large oak foudres.
- Spain, Galicia
- Bodegas y Viñedos Rodrigo Méndez
- Ready To Drink