Matthieu and Jérôme are the men behind these bottles, and they both have a common goal to create “identity wines”, seeking to preserve the fruity, balanced and gluttonous character that can come from grapes grown from Bordeaux soils that is often lacking in other wines produced in the region. For this cuvée, the grapes come from a 2.5 ha plot in Fronsac on a typical terroir of the region - alluvial, rocky clay and limestone hillocks with deep chalky and calcareous layers - which allows for Merlot and Cabernet Franc grapes to thrive.

  • Red
  • Merlot, Cabernet Franc, Malbec, Cabernet Sauvignon
  • France, South West
  • Matthieu Cosse
  • Dry
  • 13.50%
  • Ready to Drink And Will Improve