Made by: Els Jelipins

"This is one of my favourite vintages" - Glòria Garriga winemaker. 

Terroir: Sumoll alluvial with slate & granite traces (rich in minerals, also has quartz). 

Age of the vines: 100 years old

Vinification: As little intervention as possible (wild yeast, SO2 at bottling only) // fermentation is kick-started with gentle foot-stomping // maceration is slow and long // everything is monitored by tasting // aged 3 years in old oak vats (10hl foudre), and finally aged in bottle for a year in the cellar. 


  • Red
  • Sumoll
  • Spain, Catalunya
  • Els Jelipins
  • Dry
  • 13.50%
  • Ready to Drink And Will Improve