Made by: Domaine Giachino
Terroir: Clay-limestone soil. Southeast exposed.
Age of the vines: approx. 10 years old.
Vinification: Grapes are hand-picked. Whole bunch maceration for 3 weeks. Ageing in a vat for 10 months.
- Douce Noire, Persan
- France, Savoie
- Domaine Giachino
- Ready to Drink And Will Improve