Terroir: Calcareous clay

Age of the vines: 30 years old

Vinification: Hand-picked and sorted in the vineyard and cellar. Whole grapes immediately pressed. Fermented and aged in vats. 

• Red
• Cabernet Sauvignon,Syrah
• France, Provence
• Château Fontainebleau
• Dry
• 12.50%
• Ready To Drink