Description
Terroir: grown in granitic sand with a north/northwest orientation
Vinification: Grapes are hand-harvested and similarly fermented in concrete and wooden tanks. The wine is left to age on its fine lees for 6 months before being lightly filtered and bottled.
Wine Properties
- Red
- Vermentino
- France, Corsica
- Domaine Abbatucci
- Dry
- 13.50%
- Ready to Drink And Will Improve