The brand "Athénaïs" has been launched to create a range of wines produced in beautiful appellations in the north of Burgundy, Yonne, and gave birth in 2010, to a selection of wines, among which.

Terroir: Clay and limestone

Vinification: The grapes are harvested by hand, which have been cultivated in harmony with the nature. Then grapes are taken to the estate. Spontaneous co-fermentation in stainless steel with indigenous yeasts. The wine is aged in stainless steel, no fining, no filtration and no sulphites added.

  • Red
  • Aligoté, Gamay
  • France, Burgundy
  • Athénaïs de Béru
  • Dry
  • 12.50%
  • Ready To Drink