"Epinays" is a single vineyard with an annual production of only 3000 bottles. The first vintage was in 2015.
Terroir: Grown in sandy-clay with flint soil.
Age of vines: 10 years old
Vinification: Fermentation and ageing for 15 months in old oak barrels. The wine is then transferred into vats for 3 months.
- Chenin Blanc
- France, Loire
- La Grange Tiphaine
- Ready to Drink And Will Improve