Terroir: Clay-flint on bed of limestone soil
Age of the vines: 80 years old
Vinification: Grapes are handpicked and sorted. Half of the wine ferment and aged in stainless steel vat, the other half ferment and aged in old barrels for 8 months.
- Chenin Blanc
- France, Loire
- La Grange Tiphaine
- Ready to Drink And Will Improve