Terroir: Schist - gneiss soil, which is particularly hard and infertile, making it excellent for grape-growing. The altitude of the parcel is around 100-350 meters, West exposed.

Age of the vines: 30-78 years old

Vinification: Hand-harvested // destemed // 12 days of skin contact then pressed // spontaneous fermentation by indigenous yeasts // 25% fermented in old oak barrel // ageing for 7 months on lees in stainless steel tanks // unclarified // unfiltered // no added sulphites.

  • Orange (Skin Contact)
  • Pansa Blanca
  • Spain, Catalunya
  • Oriol Artigas
  • Dry
  • Ready to Drink And Will Improve