Terroir:  Rioja Alta, North of the Ebro River, South Exposition. Vineyards between 450m to 650m. Clay and limestone soils. 

Age of the vines: 40 years old

Vinification: Grapes are handpicked. Spontaneous fermentation, short maceration in concrete tanks. Once the alcoholic fermentation is done, it falls by gravity into smaller concrete tanks. Ageing for 2014 was 1 year and a half in concrete tanks and the rest in bottle. No oak

  • Red
  • Grenache
  • Spain, Rioja
  • Bodegas Moraza
  • Dry
  • 13.00%
  • Ready To Drink