Average age of vines: 10 years old
Vinification: Grapes are hand-harvested. Maceration for 15 days before being pressed. Wine is aged for 30 months in old oak barrels.
- Cabernet Franc,Côt,Gamay,Pinot Noir,Pinot Meunier,Pinot Gris,Pineau d'Aunis,Gascon
- France, Loire
- Reynald Heaule
- Ready to Drink And Will Improve