This Trebbiano from Emidio Pepe is your gateway to Italy, without the hassle of packing your bags.

Made by: Emidio Pepe

Terroir: Clay for 1.5m deep and then, limestone underneath. South-east facing vineyard

Age of vines: 35 years old

Vinification: Grapes are hand-harvested // Crushed by feet // Natural fermentation and ageing for one year in the cement tank // Sulphur < 50ml/L. 

  • White
  • Trebbiano
  • Italy, Abruzzo
  • Emidio Pepe
  • Dry
  • 12.00%
  • Ready to Drink And Will Improve