Alessandra Divella started the only female-led estate in Franciscortia, Lombardy and has become a force to be reckoned with.

This sparkling rosé ‘Clo Clo’ (named in honour of Alessandra's mother) is made from 100% Pinot Noir. It's a beautiful light pink colour with poppy and citrus notes, hints of dried fruit and a small touch of buttery brioche.

In our opinion it can rival any top Champagne, but is arguably way more interesting, cleaner and more affordable than most.

Terroir: Clay & limestone.

Vinification: Vinification in concrete tanks with spontaneous fermentation, ageing in used barrels and second fermentation in the bottle according to Classic Method. The wine is aged for 3 years on the lees.

  • Sparkling Rosé
  • Pinot Noir
  • Italy, Lombardy
  • Azienda Agricola Divella
  • Dry
  • 12.00%
  • Ready To Drink