Made by: Domaine Josmeyer

Terroir: Gravel

Age of vines: 80 years old

Vinification: Grapes are hand-picked // no maceration // fermentation takes place in stainless steel vat for 1 month followed by 2 /3 months in wooden barrels // ageing on fine lees for 3 to 4 months. Ageing window 10 to 15 years.

• White
• Pinot Gris
• France, Alsace
• Domaine Josmeyer
• Dry
• 14.00%
• Ready To Drink