Terroir: Schist and limestone underneath. Black Schist.
Ages of the vines: 60 years old vines
Vinification: Grapes are hand-harvested. Natural fermentation. Aged for 20 months in old oak barrels. No fining, no filtration.
- France, Roussillon
- Domaine Danjou-Banessy
- Ready to Drink And Will Improve