Made by: Sicus

Terroir: Single vineyard called "La Caseta", located at 205m high with a strong maritime influence (Méditeranneen sea is at 6 km). 

Age of the vines: 25 years old vines

Vinification: Grapes are hand-harvested early in the morning // Grapes are destemmed and put in clay amphoras buried in the middle of the vineyard // Fermentation started spontaneously with indigenous yeasts // Maceration on the skins for 3 months // In January the following year, the wine was taken from the vineyard and stored in the winery // Bottling is in May. Around 250 bottles produced.

  • Red
  • Mourvèdre
  • Spain, Catalunya
  • Sicus
  • Dry
  • 15.00%
  • Ready to Drink And Will Improve