Terroir: Silices on iron ore.

Average age of vines: 35 years old.

Vinification: Hand picked, table sorted. Grapes are destemmed. The fermentation is in thermos-regulated vats during 4 weeks, then, the wine stay 18 months in barrels.

  • Red
  • Malbec
  • France, South West
  • Domaine Cosse Maisonneuve
  • Dry
  • 13.50%
  • Ready to Drink And Will Improve