A blend of Chardonnay and Sauvignon which gives a balanced concentration. Think stone fruit flavours, with great minerality, spice and depth.

Match it with: Flavoursome food like our favourite liquid parmesan ravioli!

Terroir: Ponca soil is made up of stratified marls and sandstone of eocenic origin. 

Vinification: Grapes are hand-harvested // skin and juice maceration for 2/4 months in oak vats // aged for 4 years in 25/35hl casks // aged in bottle for 2 years before being released // no added sulphur. 

  • Orange (Skin Contact)
  • Chardonnay, Sauvignon Blanc
  • Italy, Friuli
  • Radikon
  • Dry
  • 13.00%
  • Ready to Drink And Will Improve