Terroir: Clay limestone

Ages of the vines: 12 to 90 years old vines.

Vinification: Grapes are hand-harvested. Natural fermentation (indigenous yeast) in a tank with skin maceration for 9 days. Wine is then aged for 5 months in tanks.

  • Orange
  • Marsanne,Muscat
  • France, Languedoc
  • Domaine de Courbissac
  • Dry
  • 12.50%
  • Ready to Drink And Will Improve