Terroir: Clay and Limestone

Age of vines: Vines are aged from 5 to 25 years old

Vinification: Grapes are hand-picked. The maceration takes place in concrete vats. Wine is aged in old barrel for one year.

  • Red
  • Cabernet Franc,Gamay,Malbec
  • France, Loire
  • Domaine de Veilloux
  • Dry
  • 13.00%
  • Ready To Drink