Made by: Le Casot des Mailloles

Terroir: Schist soil. 100 to 400m altitude.

Age of the vines: 20 to 100 years old vines.

Vinification: Grapes are handpicked // Semi-carbonic maceration for 1/3 of the must // Traditional maceration for the rest (2/3 of the must) // Ageing in stainless steel vat for 6 months // No sulphites added. 

• Red
• Carignan, Mourvèdre, Grenache Gris
• France, Roussillon
• Le Casot des Mailloles
• Dry
• 12.50%
• Ready To Drink