Terroir: Plot "Hurtebise/Les Rachais" in the Massif de Saint Thierry. Sandy limestone soils.

Average age of vines: 43 years old

Vinification: Spontaneous alcoholic fermentation with indigenous yeasts. Vinified on fine lees in old small oak barrels with "batonnage" (beating in) on "Fruit" and "Flower" days. Malo-lactic fermentation takes place. Bottled on "fruit days" of the lunar calendar. No fining and no filtration. 

Dosage: 0 g/l

Harvest 2011 - Disgorgement: 14/12/2017

 

  • Sparkling
  • Chardonnay
  • France, Champagne
  • Francis Boulard & Fille
  • Dry
  • 12.00%
  • Ready to Drink And Will Improve