The brand "Athénaïs" has been launched to create a range of wines produced in beautiful appellations in the north of Burgundy, Yonne, and gave birth in 2010, to a selection of wines.

Terroir: Limestone-rich soil

Average age of vines: 35 to 40 years old

Vinification: Grapes are hand harvested. Full bunch natural fermentation (with indigenous yeasts). Ageing for 12 months in old oak barrels. No filtration, no fining. Max 2g/L of sulphites added at the bottling.
  • Red
  • Pinot Noir
  • France, Burgundy
  • Athénaïs De Béru
  • Dry
  • 12.00%
  • Ready To Drink