Terroir: Silica in surface and clay with flint (silex) in depth. 

Average age of vines: Gamay Franc-de-Pied planted in 1978, Cote planted in 2003 and Gascon planted in 2006. 

Vinification: Grapes are hand harvested. Natural fermentation in old oak barrels. Ageing for 12 months in old barrel. Only 1 racking, no filtration, no fining.

  • Red
  • Gamay, Malbec
  • France, Loire
  • Julien Courtois
  • Dry
  • 13.00%
  • Ready To Drink