Bourgogne Blanc

Fanny Sabre

Burgundy

Vintage

2015

Grape Varieties

Chardonnay

Description

Terroir : clay limestone soil

Vinification: Grapes are hand-harvested. Direct press and cold maceration in stainless steel vats for 4 to 5 days. Natural fermentation (with indigenous yeasts) in stainless steel tank. Ageing for 12 months on old oak barrel. No finning.

Vintages & Larger Formats

NAME PRICE SIZE VINTAGE
Bourgogne Blanc Login Bottle (75cl) 2015

Fanny Sabre Winelist

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