Beaune

Fanny Sabre

Burgundy

Vintage

2015

Grape Varieties

Pinot Noir

Description

Terroir: clay-limestone soil

Age of the vines: 40 to 50 years old

Vinification: Grapes are hand-harvested. Maceration in stainless steel vats for 4 to 5 days. Gentle pressing and natural fermentation (with indigenous yeasts) in oak barrels for 15 days. The ageing is in recent oak barrel for 15 to 18 months.

Vintages & Larger Formats

NAME PRICE SIZE VINTAGE
Beaune red Login Bottle (75cl) 2015
Beaune red Login Bottle (75cl) 2014
Beaune red Login Bottle (75cl) 2013
Beaune red Login Bottle (75cl) 2011

Fanny Sabre Winelist

Get social with Dynamic Vines

on Instagram