Terroir: Rotenberg is north facing slopes on the Grand Cru "Hengst" terroir. High concentration in iron.
Age of the vines: 60 years old
Vinification: The grapes were hand picked and whole-bunch pressed very slowly and gently in pneumatic presses over 5-8 hours. Natural fermentation with indigenous yeasts. Ages in stainless steel or big oak barrel depending on the vintage
|Sylvaner "Peau Rouge"||Login||Bottle (75cl)||2016|