Listan, Terret Gris
Terroir: Clay and limestone
Age of the vines: 70 years old vines, Gobelet Pruning
Vinification: Grapes are hand harvested followed by a direct press. The wine is fermented and aged in concrete tanks, and bottling is in the spring following harvest.
|VDF "Les Traverses"||Login||Bottle (75cl)||2018|
|VDF "Les Traverses"||Login||Bottle (75cl)||2017|